Ingredients: Water, Red Chilli, Sugar, Garlic, Salt, Stabilizer (Xantham Gum E415), Thickener (Modified corn starch E1422), Acidity Regulator (acetic acid E260), Preservative (Sodium Benzoate E211), Natural colour (Paprola Oleoresin E160c)
Allergens - Sodium Benzoate
Halaal
Shelf life a minimum of 1 month