NEW LOOK coming soon! Please note you may still receive some of our old packaging in your orders for the meantime.
Spelt, triticum speltum, was widely grown in Roman times. It is an ancestor of modern wheat and its genetic heritage is a cross of wild grasses and early cultivated cereals.
This product is Soil Association and Kosher certified.
ORGANIC Wholemeal Spelt Flour
Ingredients: spelt flour* (contains GLUTEN).
Allergy advice: see ingredients in bold.
Ingredients from more than one country. Milled in the UK.
Storage: to keep your flour at its best, roll down the top after use, store in a cool dry place.
Packaging material: paper.